Varietal Composition: Kotsifali, Syrah, Merlot
Organoleptic Characteristics: Light cherry, with soft rosé hues.Fresh red fruits, strawberry and cherry, floral distinct notes of pink rose petals.Smooth, fruity, with balanced acidity and a delightful aftertaste.
Harmony of taste: Pasta dishes, salads, white grilled meats and olive oil
Served at: 10-12°C.