Varietal Composition: Liatiko. Style: Dry Red. Harvest: 2023 Region: Crete. Vineyard: Mountainous and semi-mountainous Vineyards of the Estate. Soil: Clay-loam. Alcoholic Title: 12% by Vol. Tasting: The color is bright red-garnet. It is intense, delicate, and complex on the nose, with dominant notes of red fruits, sour cherry, and sweet spices. On the palate is full-bodied and at the same time refined, with very soft and tasty tannins. Pleasant aftertaste with aromas similar to those encountered on the nose. Pairing: Accompanies a wide range of Mediterranean cuisine, including fish, poultry, and meat dishes. Serving: At 12-13 °C in a delicate Burgundy red wine glass. (Pinot Noir) Aging: 3-5 years.